Originally from New Jersey, I moved to San Diego after graduating from Boston University with degrees in Economics and English. Upon arriving in beautiful La Jolla, I immediately went to work at Jack's La Jolla, an amazing tri-level entertainment complex in downtown La Jolla. Being bitten by the restaurant bug, I spent the next eight years opening/operating several different restaurant concepts all over San Diego, including Liberty Pizza in Pacific Beach, Salt&Cleaver in Hillcrest, and Un Mundo Mexican Grill in UTC/La Jolla.
The experiences I gained over the years of finding restaurant properties and the negotiations/strategies used in those deals developed into a true passion and a desire to sell real-estate. My previous experience in commercial real estate deals and the patience, attention to the smallest details, architectural and contractions process and my dedication have provided a strong foundation in helping buyers find their dream home and sellers sell their home.
I enjoy all the beauty and the lifestyle that comes with living in amazing Southern California. I try to spend as much time with my amazing rescue dog Larry, which led me to volunteer with as many animal rescue charities as possible, trying to find homes for rescued/abandoned dogs and cats from all over the country. I enjoy meeting new people and building relationships based on trust, mutual interests, and a shared love of living in the best place in the world.